mobile bar services
mobile bar services
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Behind the Bar with Barrel and Bloom Co.
Behind the Bar with Barrel and Bloom Co.: An Interview with Tom Janeiro Interviewer: Welcome, Tom! Let’s dive into your background. Can you share what inspired you to start Barrel and Bloom Co.? Tom: Sure! I worked as a server and bartender through college at a country club in Massachusetts, mostly catering weddings. I loved the energy, the fun with staff, and connecting with guests. After graduating from UMass, I took a corporate job that paid well but was painfully boring. I missed engaging with people and creating memorable moments. That’s what ultimately pulled me back to my roots.
Barrel and Bloom Co.
Barrel and Bloom Co.: Welcome the latest Founding Member of Engaged AF Family. I met with Tom briefly over a call and talked about his mobile bar business and how he is making an impact on the wedding industry. I'll have his full interview coming in the November issue of Engaged AF Magazine. If you have any questions you'd like to ask Tom about him or his business, leave them in the comments and I'll add them to the interview. Here's a quick article about Barrel and Bloom Co. Crafting Unforgettable Experiences, One Drink at a Time When it

